RÉSERVATIONS
RESERVATIONS

Sushi Menu

Set Moriawase Menu

  • 201. Nigiri Sushi Moriawase 21,95

    (10 pieces for 1 person) A selection of our finest sashimi on bed of rice.

  • 202. Sashimi Moriawase 24,95

    (4 variations for 1 person) selection of our finest sashimi cuts

  • 203. Sushi & Sashimi Moriawase 29,95

    (22 pieces for 1 person) Our finest sushi, sashimi and kappa maki.

  • 204. Shogun Moriawase 55,25

    (32 pieces perfect for sharing) Our finest sushi, sashimi & fruto maki.

  • 205. Imperial Tai Pan Moriawase 66,25

    (40 pieces perfect for sharing) Our finest chef signature sushi, sashimi & maki rolls.

Niguiri & Sashimi

 (N) Niguiri: Slices of raw fish on a bed of rice
 (S) Sashimi: Slices of raw fish

  • 210. Maguro – Tuna (N) 7,50 (S) 15,50

  • 211. Sake – Salmon (N) 6,50 (S) 12,50

  • 212. Unabi – Smoked eel (N) 10,50 (S) 19,50


  • 213. Suzuki – Sea bass (N) 7,50 (S) 13,50

  • 214. Kurodai – Sea Bream (N) 7,50 (S) 13,50

  • 220. Tomago – Omelette (N) 6,50


  • 221. Ebi – Boiled Prawns (N) 6,50

TARTARE

  • 260. Spicy salmon with salmon eggs, avocado and soy 15,50

  • 261. Tuna, sesame seed oil, lime, spring onion and soy 15,50

  • 262. Sea Bass, spring onion, lime and soy 13,50

Chefs Signature Sushi

(L) Large Niguiri
(S) Sashimi Carpaccio

  • 240. Sea bream with truffle oil and tobiko (L) 10,50 (S) 15,50

  • 241. Seared tuna with sesame oil and spring onion (L) 10,50 (S) 15,50

  • 242. Seared salmon with truffle oil and tobiko (L) 10,50 (S) 15,50

  • 243. Eel with avocado and sesame seeds (L) 12,50 (S) 17,50

SASHIMI WRAPPED PARCELS

  • 264. Sea Bass wrapped around king prawn crunchy tempura flakes mayo and tobiko 13,25

  • 265. Sea Bream wrapped around crunchy asparagus tempura flakes, sesame seed and sour cream 10,95

  • 266. Salmon wrapped around avocado with sour cream and salmon eggs 11,25

  • 267. Tuna wrapped around cucumber and spicy omelette 12,95

Norimaki

Sliced rice seaweed rolls with seafood & vegetables

  • 230. Kappa Maki 7,50

    Cucumber and sesame seeds

  • 231. Tekka Maki 9,50

    Tuna

  • 232. Sake Maki 9,25

    Salmon

  • 233. California Maki 14,50

    Crab surimi, avocado and prawns

  • 234. Futo Maki 14,50

    Avocado, cucumber, egg and crab surimi

IMPERIAL CHEFS SIGNATURE MAKI

These are generous sized rolls

  • 270. Crunchy Roll 23,50

    Crispy tempura coated king prawn, cucumber and avocado topped with wasabi mayo.

  • 271. Torched Maki 24,50

    King prawn and crunchy asparagus roll topped with seared sashimi tuna, wasabi mayo, and crunchy spring onion.

  • 272. 88 Dragon Salmon Roll 25,50

    Light omelette and salmon sashimi roll covered with a seared crust.